Item #: 38650
Max Qty: 5
A fermented ingredient blend used to inhibit the growth of mold to extend the shelf-life of the finished product.
*Clean Label, Halal, Kosher, Non-GMO, Vegan
* Inhibits mold growth.
*Imparts no off flavors.
* Extends product shelf life.
Packaging: Comes in a 50 lb (22.7 kg) Kraft Bag
Applications: Bread, Buns, Rolls, Bagels, Pizza Crusts
Usage: Add directly to the flour at 0.5–1.5% of the total flour weight.
Shelf life: 2 years from production date for unopened packages.
For detailed information on product functionality, usage, storage, and inspiring recipes, view the product page.